German-Norwegian Ocean Forum: Bærekraftig bruk av havressurser

Hvert år havner 10 millioner tonn plast i havet, fiskearter trues, og en temperaturøkning på over 3°C vil føre til en kraftig, permanent svekkelse av Golfstrømmen. Bærekraftig bruk av havet blir stadig viktigere. I april 2019 ble German-Norwegian Ocean Forum arrangert for andre gang med fokus på akkurat dette. Her var både norske og tyske forskere,… Read More

Fokus på sektorene der Norge har styrker!

Denne artikkelen er utdrag fra en lengre artikkel i Teknisk Ukeblad. For å lese hele artikkelen, se Teknisk Ukeblad. Gro Dyrnes er på femte året i jobben som Innovasjon Norges regionsdirektør for Americas. Teknisk Ukeblad har bedt henne om en oppdatering av aktivitetene ved Nordic Innovation House som hun leder i Palo Alto. – Hvordan… Read More

Paris: Norwegian producers invited to join the Salon du Fromage 2020

Are you a cheese and dairy producer based in Norway? Meet the crème de la crème in Paris at the leading international event dedicated to high-quality cheeses and dairy products! What: The 16th annual Cheese and Dairy Products ShowWhen: 23-26th February 2020Where: Porte de Versailles, Paris For the 16th edition of The Cheese and Dairy… Read More

Brazil – Market opportunities in the aquaculture sector

Today Brazil has domestic fish consumption of 9.5 kg per inhabitant/year, meaning that there is a lot of room for improvement. And aquaculture offers the largest potential for increasing the fish supply. In 2017, fish farming in Brazil totaled approximately 690 000 tons – 8% growth from 2016, which currently generates a revenue of approximately… Read More

Chile – Market opportunities in the aquaculture sector

Aquaculture is one of the most important economic markets in Chile. And among the diverse fish farming activities in the country, the Atlantic salmon aquaculture is by far the largest. Today the aquaculture industry in Chile is the third largest in the world, accounting for 12% of the global production. The country is the world’s… Read More

Dried fish popular in South Korea

According to the published statistics in 2016 regarding seafood consumption per person, Korean people consume the world’s biggest amount of seafood per person at 58.4 kg, followed by Norway with 53.3 kg and Japan with 50.2 kg. Considering that 20.2 kg is the global average, it is easily assumed that Korean people love seafood. Korean… Read More

Have you considered the biogas market in Europe? We did that for you.

  What we learned from doing a cross-offices research on biogas markets in Europe. Conclusion from The Norwegian Water resources and energy directorate (NVE) was that there are good possibilities to increase the use of waste from fish farms, sewage heat, agricultural residues and macro- and microalgae. By developing a Norwegian system solutions, companies can both… Read More

Vietnam wants Norway to become a strategic partner in biotechnology and sustainable aquaculture

A Vietnamese delegation of 18 representatives from both government and private enterprises will participate in a study trip to Norway from 8- 17 August 2017, including a visit to Aqua Nor 2017. The group is looking for Norwegian partners in aquaculture technology and marine ingredients processing technology. The delegation will be headed by the Vice… Read More

Agribusiness Opportunities in Kenya

Agriculture, which includes aquaculture, is a major contributor to Kenya’s economy. It is the leading economic sector, accounting for 22% of the gross domestic product (GDP). The sector also accounts for more than 50% of Kenya’s total exports and provides more than 16% of formal employment in the private sector. Growth of the national economy… Read More

Increased interest in development of land based aquaculture in Poland

 The Polish fish processing industry is one of the largest in Europe and continues to grow. An increasing demand for fish products and support from EU funding is triggering investments in aquaculture. Other Scandinavian countries are already taking advantage of this growth and Norwegian companies should also seize this opportunity. The Polish fish processing industry… Read More